Oasis Menu

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Breakfast Lunch Dinner
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UMES F&S Menu Week 4 Monday

Seafood Stuffed Tilapia
Grilled Chicken Thigh
Tempeh Vegetable Picatta (Vegi)
Creamed Spinach
Steamed Corn Kernels
Breakfast Lunch Dinner
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UMES F&S Menu Week 4 Tuesday

Barbecue Tofu and Vegetable Medley (Vegi)
Roast Pork Loin
Mashed Red Potatoes
Braised Cabbage
Squash Casserole
Breakfast Lunch Dinner
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UMES F&S Menu Week 4 Wednesday

Salisbury Steak
Cheese Ravioli (Vegi)
Roast Turkey
Fresh Scalloped Potatoes
Brown Gravy
Sauteed Squash
Fresh Steamed Asparagus
Breakfast Lunch Dinner
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UMES F&S Menu Week 4 Thursday

Southern Fried Chicken
White Bean and Kale Stew (Vegi)
Mediterranean Pollock
Vegetarian Collard Greens
Candied Sweet Potato
Signature Macaroni and Cheese
Broccoli Gratin
Breakfast Lunch Dinner
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UMES F&S Menu Week 4 Friday

Fried Fish
Grilled Chicken Breast
Fried Green Tomatoes (Vegi)
Corn on the Cob
Sauteed Spinach and Garlic
Penne Alfredo
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