Plateau Dining Hall Menu

Breakfast Lunch Dinner
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Breakfast Week 4 Sunday Fall 2018

Scrambled Eggs with Cheese
Pork Bacon
Grits
Cinnamon French Toast
Scrambled Egg
Oatmeal
Crispy Hashbrowns
Turkey Sausage Links

Lunch Week 4 Sunday Fall 2018

Sweet Potato Hash Burrito
Tandoori Chicken
Parslied Red Potatoes
Carrots, Yellow Squash and Snow Peas

Dinner Week 4 Sunday Fall 2018

Chicken Parmesan
Fried Pork Chop
Signature Macaroni and Cheese
Peas and Mushrooms
Roasted Brussels Sprouts

Exhibition Lunch Week 4 Sunday Fall 2018

Omelet Station

Exhibition Dinner Week 4 Sunday Fall 2018

Omelet Station

Grill Lunch Week 4 Sunday Fall 2018

Turkey Burger
Garden Burger
3/8" French Fries, Fried
Ham and Cheese Sandwich

Grill Dinner Week 4 Sunday Fall 2018

Turkey Burger
Garden Burger
3/8" French Fries, Fried
Ham and Cheese Sandwich

SPROUT Dinner Week 4 Sunday Fall 2018

Moroccan Vegetable Stew with Quinoa
Vegetarian Meatloaf
Signature Macaroni and Cheese
Peas and Mushrooms
Breakfast Lunch Dinner
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Breakfast Week 1 Monday Fall 2018

Turkey Sausage Patty
Pork Bacon
Tater Tots
Grits
Scrambled Egg
Orange French Toast (Whole Wheat)
Broccoli Quiche
Oatmeal

Lunch Week 1 Monday Fall 2018

Thai BBQ Chicken
Braised Beef
Fresh Steamed Carrots
Balsamic Roasted Root Vegetables
White Rice

Dinner Week 1 Monday Fall 2018

Blackened Tilapia
Italian Sausage with Green Peppers
Winter Vegetable Blend
Parmesan Potato Wedges
Sauteed Kale

Exhibition Lunch Week 1 Monday Fall 2018

Bruschetta Station

Exhibition Dinner Week 1 Monday Fall 2018

Bruschetta Station

Grill Lunch Week 1 Monday Fall 2018

Turkey Burger
Garden Burger
Hamburger on Bun
3/8" French Fries, Fried

Grill Dinner Week 1 Monday Fall 2018

Turkey Burger
Garden Burger
Hamburger on Bun
3/8" French Fries, Fried

SPROUT Lunch Week 1 Monday Fall 2018

Herb Stuffed Tomatoes, White Beans
Chickpea Patty, No Nuts
Steamed Carrots
White Rice
Sweet Thai Chili Lime Sauce

SPROUT Dinner Week 1 Monday Fall 2018

Tofu Thai Curry Pasta
Mushroom Risotto
Winter Vegetable Blend
Parmesan Potato Wedges
Breakfast Lunch Dinner
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Breakfast Week 1 Tuesday Fall 2018

Scrambled Eggs with Cheese
Turkey Sausage Patty
Grits
Scrambled Egg
Oatmeal
Pancakes
Biscuits
Pork Sausage Gravy
Potatoes O'Brien

Lunch Week 1 Tuesday Fall 2018

Turkey Lasagna
Black Pepper Shrimp
Sauteed Spinach and Garlic
Steamed Cauliflower
Twice Baked Potatoes

Dinner Week 1 Tuesday Fall 2018

Manicotti
Orange Glazed Ham
Bolognese Sauce
Au Gratin Potatoes
Cinnamon Glazed Carrots
Steamed Fresh Broccoli

Exhibition Lunch Week 1 Tuesday Fall 2018

Chicken and Sausage Jambalaya

Exhibition Dinner Week 1 Tuesday Fall 2018

Chicken and Sausage Jambalaya

Grill Lunch Week 1 Tuesday Fall 2018

Fish Sandwich
Turkey Burger
Curly Q French Fries
Garden Burger

Grill Dinner Week 1 Tuesday Fall 2018

Fish Sandwich
Turkey Burger
Curly Q French Fries
Garden Burger

SPROUT Lunch Week 1 Tuesday Fall 2018

Mexican Lasagna
Vegetarian Hoppin John
Sauteed Spinach and Garlic
Steamed Cauliflower

SPROUT Dinner Week 1 Tuesday Fall 2018

Zucchini & Goat Cheese Stuffed Sweet Potatoes
Cabbage Rolls
Au Gratin Potatoes
Steamed Fresh Broccoli
Breakfast Lunch Dinner
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Breakfast Week 1 Wednesday Fall 2018

Turkey Sausage Patty
Grits
Cinnamon French Toast
Scrambled Egg
Oatmeal
Sausage Link
Crispy Hashbrowns
Denver Scrambled Eggs

Dinner Week 1 Wednesday Fall 2018

Caribbean Jerk Pork Roast
Pepper Steak
Bok Choy
Snap Peas with Red Pepper
Black Beans & Brown Rice

Exhibition Lunch Week 1 Wednesday Fall 2018

Pasta Bar

Exhibition Dinner Week 1 Wednesday Fall 2018

Pasta Bar

Grill Lunch Week 1 Wednesday Fall 2018

Turkey Burger
Garden Burger
Loaded Fries

Grill Dinner Week 1 Wednesday Fall 2018

Turkey Burger
Garden Burger
Loaded Fries

UMES Lunch Week 1 Wednesday Fall 2018

Beef Stroganoff
Meatballs with Marinara
Buttered Egg Noodles
Green Beans
Steamed Fresh Yellow Squash

SPROUT Dinner Week 1 Wednesday Fall 2018

Portobello Napoleon
Broccoli Lemon Wheat Penne
Snap Peas with Red Pepper
Black Beans & Brown Rice

UMES Sprout Lunch Week 1 Wednesday Fall 2018

Quinoa Stuffed Delicata Squash (Vegi)
Marinara with Lentil Balls
Buttered Egg Noodles
Steamed Fresh Yellow Squash
Breakfast Lunch Dinner
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Breakfast Week 1 Thursday Fall 2018

Pork Bacon
Grits
Scrambled Egg
Oatmeal
Potatoes O'Brien
Banana Pancakes
Turkey Sausage Links
Onion and Cheese Quiche

Dinner Week 1 Thursday Fall 2018

Parmesan Crusted Fish
Roast Turkey
Sauteed Spinach
Whole Kernel Corn
Bread Dressing

Exhibition Lunch Week 1 Thursday Fall 2018

Pancakes
Strawberry Syrup
Blueberry Filling

Grill Lunch Week 1 Thursday Fall 2018

Onion Rings
Turkey Burger
Sausage and Pepper Sub
Garden Burger

Grill Dinner Week 1 Thursday Fall 2018

Onion Rings
Turkey Burger
Sausage and Pepper Sub
Garden Burger

UMES Lunch Week 1 Thursday Fall 2018

Southern Fried Chicken
Baked Chicken
Fish Cakes with Creamy Dill Sauce
Vegetarian Collard Greens
Candied Sweet Potato
Signature Macaroni and Cheese
Roasted Zucchini

SPROUT Dinner Week 1 Thursday Fall 2018

BBQ Carrot Tostada, Salsa, Avocado
Black Bean Spinach Enchilada Verde (Vegi)
Sauteed Spinach
Whole Kernel Corn

UMES Sprout Lunch Week 1 Thursday Fall 2018

Basil and Zucchini with Lentils
Signature Macaroni and Cheese
Breakfast Lunch Dinner
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Breakfast Week 1 Friday Fall 2018

Scrambled Eggs with Cheese
Turkey Sausage Patty
Pork Bacon
Tater Tots
Grits
Scrambled Egg
Oatmeal
French Toasted Waffle

Lunch Week 1 Friday Fall 2018

Fried Fish
Honey Ginger Glazed Chicken
Broccoli, Carrots and Cauliflower
Braised Cabbage
Cheddar Grits

Dinner Week 1 Friday Fall 2018

Chicken Fried Steak
Baked Pasta Stefano
Corn Succotash with Lima Beans
White Rice
Roasted Brussels Sprouts
Beef Gravy

Exhibition Lunch Week 1 Friday Fall 2018

Garlic Chive Mashed Potatoes
Popcorn Chicken
Onion Strings
Burgundy Wine Beef Gravy

Exhibition Dinner Week 1 Friday Fall 2018

Garlic Chive Mashed Potatoes
Popcorn Chicken
Onion Strings
Burgundy Wine Beef Gravy

Grill Lunch Week 1 Friday Fall 2018

Corn Dog
Turkey Burger
Garden Burger
3/8" French Fries, Fried

Grill Dinner Week 1 Friday Fall 2018

Corn Dog
Turkey Burger
Garden Burger
3/8" French Fries, Fried

SPROUT Lunch Week 1 Friday Fall 2018

Baked Zucchini Frittata
Sweet Potato and Spinach Vindaloo
Broccoli, Carrots and Cauliflower
Cheddar Grits

SPROUT Dinner Week 1 Friday Fall 2018

Manicotti with Marinara
Grilled Cauliflower Steak
Corn Succotash with Lima Beans
Basmati Rice with Peas
Breakfast Lunch Dinner
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Breakfast Week 1 Saturday Fall 2018

Turkey Sausage Patty
Grits
Scrambled Egg
Oatmeal
Potatoes O'Brien
Sausage Link
Cinnamon Maple Pancakes

Lunch Week 1 Saturday Fall 2018

Roasted Pepper Frittata
Grilled Pork Chop
Sour Cream Chives Mashed Potatoes
Sauteed Green Beans

Dinner Week 1 Saturday Fall 2018

Moroccan Chicken
Southwest Cod
Scallion Jasmine Rice
Sauteed Mushrooms
Gingered Snow Peas

Exhibition Lunch Week 1 Saturday Fall 2018

Omelet Station

Exhibition Dinner Week 1 Saturday Fall 2018

Omelet Station

Grill Lunch Week 1 Saturday Fall 2018

Turkey Burger
Garden Burger
Fresh Fried Chipotle BBQ Chips
Cheese Quesadillas
Spicy Tomato Habanero Salsa

Grill Dinner Week 1 Saturday Fall 2018

Turkey Burger
Garden Burger
Fresh Fried Chipotle BBQ Chips
Cheese Quesadillas
Spicy Tomato Habanero Salsa

SPROUT Dinner Week 1 Saturday Fall 2018

Ratatouille with Cannellini Beans
Vegetable Pad Thai
Sauteed Mushrooms
Scallion Jasmine Rice